The use of cutting tools in food processing poses a particular challenge, especially with adhesive substrates. Dough deposits form in the fine saw teeth, for example, which restrict the cutting ability and pose a hygienic risk. Cleaning with a hand brush or high-pressure jet leads to insufficient results and poses a high cutting risk for the plant operator. In addition, improper, rough cleaning poses the risk of damage to the cutting edges.
High-performance ultrasound is used to clean the cutting tools intensively and gently. Even the finest surface structures can be cleaned with ultrasonic cleaning without leaving any residue.